The Best of It: First Post Edition

Breakfast tacos made from leftover Frito pie, with guacamole and Mexican crema
  1. The first week of all-online teaching went surprisingly smoothly, with relatively few tech hiccups.
  2. I signed up for a level 1 mat Pilates teacher training (via Zoom), and I’m really excited for it.
  3. My new rug arrived, and it is beautiful.
  4. I got some early birthday presents: a large package of Herr’s ketchup-flavored potato chips, and a Le Creuset French press that matches my Dutch ovens.
  5. 90% of my mung bean plants have sprouted!

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